Reasons for Sampling Pistachio Kernel Fill

Pistachio Picking

Sampling pistachio kernels in July can help growers determine their harvest timing as well as show percentage of fruit set.

Crop advisor Nate Laux with Integral Ag of Chico said while the samples can help with estimating crop yields and split nut percentages, early sampling can also be misleading. Kernel fill can take place at a faster pace later in the season provided trees are not water stressed or deficient in nutrients, he said.

“We sample orchards to see where the crop is at, developmentally, there have been times where we’ve predicted 30 percent blanks based on early sampling only to have the crop come in at ten percent at harvest,” he said. The nuts can fill rapidly over a two to three week period if the tree has adequate water and nutrition.

Still, sampling a pistachio crop can give a grower some idea of the fruit set and crop development in an orchard. University of California Cooperative Extension pomology specialist Louise Ferguson said blanks could develop in July during kernel enlargement. This occurs when fertilized embryos fail to enlarge to fill the shell.

Shell splitting is dependent upon kernel growth and development within the shell. Kernel growth begins after the shell has reached its full size. The first split shells are seen about the time the kernel has grown to fill the shell and would be exerting physical pressure on it. At this time, the shell is fully hardened.

The standard method for sampling is to randomly collect ten clusters of pistachio nuts from an area of the orchard, making sure north, south, west and east sides of trees are represented in the sample. Nuts are cut lengthwise to see the developing green embryo. Each nut is rated from 0-5, 0 being no fill and 5 completely filled. After cutting and rating, count the nuts in each ratings pile and determine percentage for each stage.

UCCE farm advisor emeritus Bob Beede notes that kernel filling requires not only water, but also nitrogen, potassium and boron. Average water use in July is 9.8 inches or 55 gallons per tree per day with 150 trees per acre. August water use is 8.2 inches.

The amount of water applied must be greater than the tree requirements due to irrigation inefficiency. Deficit irrigation, zinc or boron deficiency or cool weather during kernel fill will reduce split nut percentages.

Cecilia Parsons
Associate Editor at JCS Marketing, Inc.

Cecilia Parsons has spent the past 30 years covering agriculture in California for a variety of newspapers, magazines and organizations. During that time she has been fortunate to witness some of the important events that have shaped this diverse industry and worked hard to examine and explain these events for readers.
When Cecilia first moved to the San Joaquin Valley in 1976, her first journalism job was at a small daily newspaper where she covered “farm news.” From there she branched out to writing for a dairy magazine and a regional weekly agriculture publication.
Cecilia is part of a farming family from the rural community of Ducor where she also raises purebred sheep and is attempting to master versatility ranch horse riding.